Roasted Bell Peppers
Why you’ll love this recipe
It’s a quick and versatile dish that can be enjoyed as a part of breakfast, lunch or dinner
It can be served as a side dish or mixed with other meats (ex. sausages) or veggies (ex. onions)
You can leave it in the oven while preparing other dishes
Roasted Bell Peppers
Ingredients
Instructions
- In a bowl, combine all the ingredients. Mix well to coat
- On a sheet pan, spread seasoned bell peppers in a single layer
- Bake at 400F for 40-45 minutes
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Shalane Katugampola
Hello! I'm Shalane, the recipe developer/tester, writer, and food photographer behind Hello Good Cooking. Here you’ll find a collection of easy and delicious recipes for the home cook inspired by my Sri Lankan-Canadian background and international travels.
A classic side dish elevated with a mouth-watering twist!